A Philosophy

We should start by asking a series of questions.
What is our philosophy/misson?
What is the best location?
What kind of people do we want to attract?
How do we plan for something that we never done!
How can I get a new bike out of this (OK not related but always thinking).

So maybe we come up with a list of questions, or models from other cafes we have been to, menus, food types, ect. and just start dumping them into different posts (we can create a post for each category to organize ideas, like you should probably do a food one my brother, oh and definately a post of past/present/future rides with pics . . .)

Let's just use this as a place to get ideas down and go from there . . . . .

Who belongs at Bica Cafe?

Role call!

Are you a Cologno-ridin', Assos and Rudy Project-wearin', Hybrid SUV-drivin', Starbucks skim double shot cappuccino with sugar-free vanilla-drinkin', local-seasonal-organic "I'll have what Michael Pollan is having" omega-3 and antioxidant-eatin', Colbert Report-watchin', Onion-readin' liberal (but not the freaky, radical kind) who is ready to upgrade from the bobo-metro-globo-gastro-pseudo-jocko lifestyle? Ask yourself if it is worth doing if nobody will ever know. Are personal heroics worth it if the price is eternal societal anonymity. Red pill, blue pill, beeotch.